Maryland Style Scallops

Maryland Style Scallops

|| 5 MIN READ

Ingredients

  • Fresh Scallops 
  • Lemon 
  • Butter 
  • Old Bay
  • Salt

Instructions

  • Heat Skillet for 1-3 minutes on low heat 
  • Add in room temperature butter or oil
  • The first scallop should sizzle as soon as it hits the pan 
  • Sear them without moving them for about 2-3 minutes on each side until golden!
  • Season with salt and Old Bay to taste 


 

    about the author

    Erik Bergstrom

    Erik Bergstrom

    Erik Bergstrom is the Digital Media Manager at Xtrema Cookware, and he oversees the online presence of the company! Erik has personally seen family members struggle with chronic illness, and it fuels his passion for helping others understand the importance and value of cooking clean. Erik enjoys cooking, educating, and creating healthy meals for his friends and family. He is always seeking out new information from wellness professionals to grow his knowledge of what toxins do to the human body and the value of cooking without them!

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